Meatless Monday

Here is another cool recipe for Meatless Monday

Asian Veggie Stir-Fry Recipe

INGREDIENTS

4 MorningStar Farms® Garden Veggie Patties™

2 teaspoons chicken bouillon granules

1/4 cup hot water

1 package (16 oz.) frozen stir-fry blend mixed vegetables

1 teaspoon vegetable oil

3 cups cooked egg noodles

1 teaspoon lemon pepper seasoning

2 tablespoons parsley flakes

1/2 cup shredded Parmesan cheese DIRECTIONS 1. Prepare MORNINGSTAR FARMS GARDEN VEGGIE PATTIES acording to package directions and cut into 1/2-inch strips. Set aside. Combine bouillon and hot water. Set aside. 2. In wok or 12-inch frypan, heat oil. Add mixed vegetables and MORNINGSTAR FARMS GARDEN VEGGIE PATTIES. Stir-fry about 5 minutes or until vegetables are hot. Stir in broth, noodles, and lemon pepper. Continue to stir-fry about 3 minutes longer or until noodles are hot. Remove from heat and toss with parsley flakes and cheese. Serve hot. Brought to you by MorningStar Farms